Easy Weeknight Beef Tacos (No More Broken Shells!)
Taco night doesn’t have to be messy. With a simple recipe, the right tools, and a few smart tricks, you can have a delicious, mess-free taco night that the whole family will love.
Whether you’re prepping for Taco Tuesday or just craving a quick dinner, this recipe paired with the right taco holder guarantees a stress-free experience.
🛒 Ingredients
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1 lb ground beef
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1 packet taco seasoning
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1/2 cup diced onion
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8 crunchy taco shells
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1 cup shredded lettuce
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1 cup diced tomatoes
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1 cup shredded cheese
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Optional: sour cream, salsa, jalapeños
🍳 Instructions
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Cook the beef: In a skillet, sauté diced onions until translucent. Add ground beef and cook until browned. Drain excess grease.
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Season: Stir in taco seasoning and a splash of water. Simmer for 5 minutes.
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Prep your shells: Place crunchy taco shells into your taco shell holder or taco tray for easy filling.
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Fill and serve: Add beef, then layer lettuce, tomatoes, cheese, and any extras.
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Enjoy: Serve right in the holder for tacos — no mess, no frustration.
Why Use a Taco Holder?
Nothing ruins taco night like broken shells. Using a taco rack or taco tray prevents tipping and shell breakage, making it easier to prep and serve. Whether you’re using boxed shells or homemade ones, the taco shell holder keeps everything upright and intact.
Our Made in USA taco holder was designed to solve this exact problem — so you can focus on flavor, not frustration.
Family Favorite for a Reason
This quick taco recipe is a go-to for busy weeknights, and with the help of the Taco Proper holder, your tacos stay crisp, upright, and picture-perfect.
